A hearty, slow roasted, Five Spice and Hoisin marinated duck breast with cherries on top.
Prep and cooking time: 1+ hours
Marinating time: 12 hours
BBQ ready bacon-wrapped yakitori skewers.
Prep and cooking time: 30 minutes
Asian inspired marinated roast beef fillet with oyster sauce
Prep and cooking time: 45 mins
Marinating time: 2 hours
Enchanted liquorish wands to keep your kids spellbound!
A tasty tangle of chocolate, colourful Hundreds & Thousands and Chang’s Original Fried Noodles.
Easy to make spooky toffee lollypops with added Chang’s crunch
Quick and tasty Halloween Toffee bark to keep kids and adults enchanted
Prep and cooking time: 1 hour
The classic Rocky Road with an adult twist.
Prep and cooking time: 2 hours 40 mins
Asian infused sesame and miso glazed chicken with a fresh, crunchy noodle salad
Asian inspired chicken and watermelon salad with a hint of freshness
Prep and cooking time: 25 minutes
Asian inspired chicken with couscous and noodle salad
Prep and cooking time: 30 mins
Asian inspired salad with roast pumpkin, quinoa, feta and walnuts
Prep and cooking time: 35 minutes
Asian inspired pork with a spinach and coconut salad
Asian infused chicken with sticky lime and ginger along with a fresh cucumber and coconut salad
Prep and cooking time: 45 minutes
Asian inspired lamb with a red apple and beetroot watercress salad
Coconut flavoured chicken with apple and fennel slaw - a perfect summer meal
Asian infused beef and noodle salad with sesame lime
Zucchini Fritters served with Roast Duck and Hoisin Sauce. An interesting Asian Dinner Party entrée.
A quick and easy meat - free stir fry!
Prep and cooking time: 15 minutes
These twice cooked prawns make a great entrée or light midweek meal.
The perfect side salad at any BBQ
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