Rice Vermicelli Noodles
Rice noodles are a delicious and light alternative to wheat noodles or spaghetti. Serve hot or cold with a stir-fry, soup or salad. Chang’s Rice Noodles are gluten-free and 99% fat free with no artificial colours or flavourings, packed with four individual portions.
Rice, corn starch, water.
Foods carrying a gluten-free claim must have been tested and found to contain “No detectable” gluten. By law, however, the manufacturer is still required to list ALL ingredients, which can cause confusion.
For more information, please visit our Gluten Free section.