Thai Sweet Chilli Sauce
A delicious sauce for dipping spring rolls, fish cakes, prawn balls, curry puffs and barbecued meats.
Use as a marinade for all types of seafood.
Sweet chilli can be used in recipes instead of chilli sauce to give a milder taste.
Water, oyster extract (36%), sugar, salt, thickener (modified corn starch), soy bean extract, rice extract, citric acid, flavour enhancer (627,631)
|Tamari sweet chilli 150ml|
Gluten Free, Wheat Free
Foods carrying a gluten-free claim must have been tested and found to contain “No detectable” gluten. By law, however, the manufacturer is still required to list ALL ingredients, which can cause confusion.
For more information, please visit our Gluten Free section.