Chang’s Spicy Sichuan Style Stir Fry Sauce
Chang's range of sauces makes cooking a delicious, quick dinner easy for everyone. This Spicy Sichuan style sauce is a great addition to stir-fries.
Water, Sugar, Garlic, Soya Beans, Salt, Chilli, Vegetable Oil, Rice Wine, Corn Starch (1422), Ginger, Spices.
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For more information, please visit our Gluten Free section.