Your favourite noodles without the fuss.
A traditional Cantonese sauce that is versatile enough to use with beef, pork and fish.
Authentic Cantonese flavour for all meat and fish dishes.
Perfect for glazes, marinades, a stir-fry or simply as a dipping sauce.
An authentic, naturally brewed dark soy.
A lighter version of our classic dark soy, perfect for use in cooking or as a dipping sauce.
A sweet and tangy citrus based soy sauce.
Popular Chinese cooking sauce with a subtle, savoury taste.
Wheat-free version of the classic light soy sauce.
A gluten-, wheat- and MSG-free oyster sauce. A staple for your favourite stir-fry!
Wheat- and gluten-free version of the Chinese favourite dipping sauce.
Gluten-free fried noodles for salads and spiders!
A classic sauce used extensively in Asian cooking.
Chang's range of sauces make cooking a delicious, quick dinner easy for everyone. This Mongolian style sauce is a great addition to stir fries.
Traditional sauce particularly popular for use with a stir-fry.
Staple cooking oil for Asian dishes.
Naturally brewed...ideal for a bbq marinade
Yakitori is a popular Japanese finger-food, made with tender pieces of chicken threaded on wooden skewers and marinated with Obento Yakitori Sauce, then barbequed over an open flame.
Dipping sauce. See label for recipes. Try with your favourite BBQ meats and sausages.
Everyone’s favourite sweet and salty cooking sauce!
Authentic master stock with none of the hard work.
Black bean sauce is an essential ingredient in the Cantonese dish “Beef in Black bean sauce”. It adds a unique flavour to stir-fry beef, pork casserole and steamed fish.
This is the original sate sauce made in the Chiuchow area in southern China. Later passed to Malaysia and Singapore by Chinese migrants.
Versatile rice noodles for all your favourite Asian dishes.
Chang's range of sauces makes cooking a delicious, quick dinner easy for everyone. This Tasty Sichuan style sauce is a great addition to stir-fries.
Chang's range of sauces makes cooking a delicious, quick dinner easy for everyone. This Spicy Sichuan style sauce is a great addition to stir-fries.
200g of Ribbon Super Lo-Cal Noodles have fewer calories and carb than an average slice of bread
Chang’s new Super Lo-Cal Wok-Ready Noodles are 100% fat-free, low-GI and gluten-free.
The perfect dressing for your fried noodle salad.
A flat and wide rice noodle. Popular with Pad Thai recipe. Just soak and add to your favourite recipe.
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