Ready to eat flat, short crunchy fried noodles made with wheat flour and fried in cottonseed oil.So good you can eat them out of the packet!
Healthy, versatile egg noodles for use in a stir-fry, soups and salads.
Ready to eat short, thin, crunchy fried noodles made with rice flour and fried in cottonseed oil.Gluten-free fried noodles for salads and spiders!
Ready to use Hokkien noodles in convenient packets.
Traditional noodles perfect for a stir-fry, soup or salad.
Our famous original fried noodles! Ready to eat thin, short, straight crunchy fried noodles made with wheat flour and fried in cottonseed oil.
Versatile rice noodles for all your favourite Asian dishes.
A flat and wide rice noodle. Popular with Pad Thai recipe. Just soak and add to your favourite recipe.
Chang’s new Super Lo-Cal Wok-Ready Noodles are 100% fat-free, low-GI and gluten-free.
Your favourite noodles without the fuss.
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