Recipes
Chang’s Apple and Rhubarb Crumble
Serves:6
Preparation time:10 minutes
Cooking time:45 minutes
Ingredients:
Apple and Rhubarb Mixture:
- 4 large green apples, peeled, cored and diced 3cm chunks
- 1 bunch rhubarb (6-7 Stems) trimmed, cut into 3cm pieces
- ¼ cup freshly squeezed orange juice
- 3 tablespoons caster sugar
- 2 teaspoons vanilla extract or paste
Crumble Topping: