Recipes
Pork, Spinach and Coconut Noodle Salad
Serves:4+
Preparation time:25 minutes
Difficulty:Easy
Ingredients:
- 2 tbsps Chang’s Sesame Oil
- 500g minced pork
- 1 large brown onion, finely chopped
- 2 garlic cloves, crushed long fresh red chilli, finely chopped
- 2 bunches English spinach, washed, roughly chopped
- 2 tbsps Chang’s Fish sauce
- 2/3 cup coconut water
- 1/2 cup mint leaves
- 1/4 cup Thai basil leaves
- 1 packet Chang’s Original Fried Noodles
- 1/3 cup Chang’s Oriental Salad Dressing