Japanese Teriyaki Sauce
This very popular sauce can be used both as marinade and sauce.
Chang’s Japanese Teriyaki Sauce comes in a convenient 150ml bottle, which caters for 1-1.5kg of meat.
Water, Naturally Brewed Soy Sauce, Brown sugar, Corn Syrup, Vinegar, Wine, Corn starch (1422), Yeast extract, Onion, Spices
Foods carrying a gluten-free claim must have been tested and found to contain “No detectable” gluten. By law, however, the manufacturer is still required to list ALL ingredients, which can cause confusion.
For more information, please visit our Gluten Free section.