Chang's Original Fish Sauce (280ml)
A naturally brewed sauce made from fresh anchovies and salt. It is used extensively in Thai and Vietnamese cooking. Fish Sauce adds a unique delicious savoury flavour to your soups, stews, stir-fries, curries, dressings and as a dipping sauce.
Anchovy Extract (Fish) (65%), Water, Salt, Sugar.
May Contain: Peanuts
Foods carrying a gluten-free claim must have been tested and found to contain “No detectable” gluten. By law, however, the manufacturer is still required to list ALL ingredients, which can cause confusion.
For more information, please visit our Gluten Free section.
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