Another spin on our Original Fried Noodle salad, with an added tang of squeezed lime to top this colourful salad.
Abundance bowls are the perfect meal to use up whatever you have in your fridge or pantry. Don’t let the ingredient list fool you, this is super quick and easy recipe to prepare!
With a gluten-free option, this easy to prepare, super tasty, spicy, and crunchy recipe is also good for you! What’s not to love about our Spicy Fried Noodle Salad?
Marinate Salmon with Changs Soy Sauce and Changs Hoisin Sauce and fry with honey. Mix with cucumber, capsicum, green beans and ribbon noodles
Spicy curry noodle soup with chicken and sweet potato - Boil sliced chicken, chilli, coconut milk and Changs fish sauce together, slowly adding sweet potato, peas and onion and edamame beans
Add the noodles, cabbage, carrot, green shallot, mint and coriander to the chicken and gently toss to combine. Drizzle with dressing and gently toss to combine. Add the sesame seeds to taste
Great party snack served with Changs Hoisin Sauce
Prep and cooking time: 25 minutes
Asian infused beef with lime and lemongrass
Prep and cooking time: 30 mins
Chang’s Chinese Master Stock Prawn and Chicken Wonton Soup
Prep and cooking time: 50 minutes
A fresh Taiwanese beef soup served with Chang’s Egg Noodles
Prep and cooking time: 3+ hours
Simple and easy do-it-yourself Chicken Pho Noodle Soup.
Prep and cooking time: 2+ hours
Colourful vegetarian stir fry with a Chang’s kick.
Prep and cooking time: 45 minutes
Asian infused sesame and miso glazed chicken with a fresh, crunchy noodle salad
Prep and cooking time: 30 minutes
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