Who doesn’t need super greens every now and then? Ok, more now, and less then! Add extra tang with a squeeze of fresh lime over each serving!

Flat noodles wind through thick sauce, crisp greens and garlic galore - it's no wonder Pad See Ew is a favourite Thai street food. Add in some prawns and you have one of the simplest, yet most tasty stir-fry’s around!

Kids of all ages love eating off a stick, and these marinated chicken skewers are a hit. Simple to make, eat and clean up. A winner all round.

Making a great accompaniment to our Christmas Ham with Hoisin Sauce, Orange and Ginger Glaze this Edamame enriched noodle salad can stand in its own and levels up when entertaining!

Ham for any time of the year, this festive feast is a sure-fire winner. Pair with our Noodle Salad with Edamame Beans for a summer blast!

Pork and pineapple are one of those pairings that screams fun. Add in some capsicum, slide into a skewer and your taste buds have a guaranteed good time!

Halloween treats just aren’t complete without these super cute and incredibly easy to make little Witches Broomsticks. Hop aboard!

Who doesn’t want a Noodle Hair Monster Pop? With a gluten-free option, these delectable delights, both look and taste great.

A simple, scary, spin on an old favourite. Monster Party Bark may be the simplest recipe here. Melt chocolate cover it in personality, and eat!

Almost healthy? Well, our Hairy Scary Banana Ghosts do contain bananas and lots of fun and fright potential, so yeah, we think that’s a healthy approach to Halloween!

This dish is the classic crowd pleaser and a staple on Aussie dinner tables. Our famous Chang’s Crispy Noodle Salad has an interesting Asian flavour combined with the crunch of Fried noodles and nuts. To turn this into a delicious meal add 300g shredded BBQ Chicken or BBQ Pork.

Noodles with a mushroom Bolognese. This dish, sounds, looks and tastes great! None of the fuss of traditional Bolognese, this easy to prepare dish is a winner.

A great dish for a packed lunch this one, as it can be eaten hot or cold. The meaty flavours of the Chinese sausage, combined with the bok choy, carrot and Long Life noodles make for a flavour sensation.

What a beautiful dish! A healthy warming nutritious bowl of goodness. Oyster mushrooms, bok choy, Thai basil chilli and a squeeze of lime juice. Hmmm.

Everyone has those days. The days when you need quick, simple, and fantastic! Add chilli to taste.

Who doesn’t love Chicken Noodle Soup? And whop doesn’t love easy? Leave it to Chang’s and our Long Life Noodles to bring this favourite into your home, simply. Make some today!

Big claim. The BEST 2-minute noodles, ever. Put this recipe to the test. An absolute favourite. Quick, easy and fantastic.

A Pad Thai dish that is nut free and school box friendly with Chang’s Original Fried Noodles used instead of peanuts for that special Pad Thai crunch!)

A simple and sensational way to add more fish into your diet, and our Salmon with Asian Guacamole Noodles can be even served cold and is possibly better the next day. How good is that?

The combination of mint, chilli, lime and our famous Original Fried Noodles Salad make this salad special. Light, tangy, and sensational.

Our Original Fried Noodle salad, with tofu and a kick! Healthy, fantastic and fast.